Apple, Raspberry + Vanilla Baby Food Puree
This Apple, Raspberry + Vanilla Baby Food Puree is a great way to introduce baby to antioxidant rich raspberries. Filled with sweet apples, tart raspberries and a touch of flavorful vanilla, this puree is a delicious and nutritious homemade puree for baby.
Apple, Raspberry + Vanilla Baby Food Puree
This light yet tangy puree is a great way to introduce baby to antioxidant rich raspberries. Adding in the vanilla is optional but it helps bridge the gap between the sweet apples and the slightly tart raspberries.
This amazingly delicious and easy to make puree is part of the serious – Apple Baby Food Puree – 3 Delicious Ways.
Head over to the full post to find out why I love serving apples to baby (hint.. they are packed with nutrients for growing baby) as well as get 2 of my other all-time favorite apple puree baby recipes!
REASONS TO LOVE THIS apple raspberry puree:
- made with 3 healthy ingredients – apple, raspberry and vanilla
- a smooth puree your baby will love
- full of essential nutrients – fiber, antioxidants, flavanoids and other essential vitamins and minerals for growing baby
- baby food recipe for 6 months and up (or stage 2)
- easy to make
- freezer-friendly
- toddler-favorite as well
MORE BABY PUREE RECIPES
- The Ultimate Guide on How to Make and Serve Homemade Baby Food
- 15 Stage One Baby Purees (that actually taste delicious)
- 9 5-Minute Baby Food Purees (Fast, Healthy & Homemade)
- 7 Organic Starter Baby Purees for Under $20
- Top Tools for Making Baby Purees
- 12 Budget-Friendly Homemade Baby Food Purees (75% Savings on Store-Bought Brands)
Get the recipe: Apple, Raspberry + Vanilla Baby Food Puree
Ingredients
- 4 apples, cored, peeled and roughly chopped
- 3/4 cup raspberries
- 1 tbsp water
- 1/2 tsp vanilla extract
Instructions
- In a medium saucepan, place the apples, raspberries and water. Cover and heat on medium-low heat for 8-10 minutes or until apples are tender, stirring often. Take off heat and let cool slightly.
- Transfer ingredients to a blender or food processor and add in vanilla extract. Puree for 1-2 minutes on high or until you have reached your desired consistency. If puree is too thick, add in water, breast milk or formula, 1 tablespoon at a time, until you have the right thickness.
Notes
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2 Comments on “Apple, Raspberry + Vanilla Baby Food Puree”
Such a simple delicious recipe for baby! She loves it- and so does my toddler! Will have to double the recipe next time.
So glad both of your little ones love this puree!