These 3 Fall Blender Muffin Recipes are beyond moist, tender, and taste and maybe most importantly, super easy to make! It takes just five minutes of prep to make these healthy mini muffins for your toddler and kids.
My obsession with blender muffins all started when I made these Sweet Potato Mini Muffins. For one, they were beyond moist, tender and tasty. Secondly, and maybe more importantly, they were beyond easy to make.
5 minute prep + 10 minute bake + 3 minutes cool = 18 minutes and 1 dish to clean until I can share a delicious and nutritious snack with my girls!
Today, I have 3 more amazing blender muffin recipes for you!! Yes, T-H-R-E-E!
Full of fall flavor, these 3 different muffins are going to rock your (and baby’s) world! And while I am calling them fall blender muffins, let’s get real, these muffins can be made anytime of year.
Take your pick, they are all perfect for baby, toddler and you!
The base recipe is more or less the same – old-fashioned oats, a banana, an egg, a little maple syrup and spices. They are full of fiber, protein, potassium and other essential vitamins and minerals.
This also means they are Gluten-Free, Refined Sugar-Free and two of the muffins are even Diary-Free.
Then we get to add in the fun stuff – pumpkin, cinnamon and nutmeg or cranberries, yogurt and vanilla or even applesauce, apple chunks and cinnamon. A muffin to fit whichever mood you are in.
Since they are full of only wholesome ingredients, they are perfect for any baby 7+ months old. Your wee one can either gnaw on them whole or you can chop them into smaller pieces for them to practice their pincher grip and try to feed theirselves.
Before we get moving on the recipes, let me just quickly recap these muffins for you, cuz I really don’t want you to miss how amazing these simple muffins really are!
Picky Eater Friendly
Done in 20 Minutes
Seriously, what more do you want out of life? A bottle of wine and a week long spa trip.. okay, I’ll get right on that;)