Go Back
+ servings
Small white bowl filled with a smooth pear and blueberry baby food puree.
Print Recipe
4.6 from 5 votes

5-Minute Pear + Blueberry Baby Puree

This 5-Minute Pear + Blueberry Baby Food recipe is a simple and delicious baby food puree filled with fiber, antioxidants, folate and potassium for the win!
Cook Time5 mins
Course: Main Course
Cuisine: Baby Food
Servings: 10 ounces


  • 2 cups pear chopped
  • 1 cup blueberries


  • In a medium saucepan, bring 2 inches of water to a boil. In a steamer basket, place the chopped pear, cover and steam for 3 minutes. Add the blueberries on top of the pears, cover and steam for 2 more minutes. Remove from heat and let cool slightly.
  • Place all of the ingredients into a blender or food processor and puree for 1-2 minutes or until completely smooth and blueberry skins are completely pureed. Serve and enjoy!


Spice it Up: If you want to spice it up a little, feel free to add in a pinch of cinnamon or cloves to the puree before blending.
Age: from about 6 months and up
Yield: 10 ounces
Storage: Fridge – store in an airtight container in the fridge for 3-4 days. Freezer – can be frozen for up to 4 months (this and this are my favorite freezer storage containers).
Favorite Kitchen Tools: Get a list of my favorite kitchen tools to make the best baby food here!