- 2 ripe bananas
- 2 ripe peaches, pitted and roughly chopped
- 1/2 tsp cinnamon
Place all of the ingredients into a blender or food processor.
Turn on and puree on low-medium speed for 30-45 seconds or until completely smooth.
Serve or freeze for later.
Age: 6 months and up (stage 2)
Yield: roughly 20 ounces
Note on Peaches: I peeled my peaches because the skin was looking a little soggy. You can definetly leave the peel on if you have a high-speed blender, just blend the puree for a few more seconds to make sure the peel is completely blended.
Storage: Fridge – store in an airtight container in the fridge for 3-4 days. Freezer – can be frozen for up to 4 months (this and this are my favorite freezer storage containers).
Favorite Kitchen Tools: Get a list of my favorite kitchen tools to make the best baby food here!