- 2 tbsp peanut or almond butter
- 2 tbsp jam
- 6-10 crackers
- 2-4 tbsp each strawberries and raspberries, chopped
- 6-8 baby carrots
- 4 black olives
- 1 kiwi, peeled and quartered
- small bunch grapes, can cut lengthwise
Place the peanut butter and jam into small containers with lids. Add to one section of container with the crackers.
Add in the grapes, kiwi, olives, carrots, strawberries and raspberries to other sections in your lunch box or seperate contatiners.
Notes on Peanut Butter: you can use any nut butter you prefer - sunbutter, almond butter, cashew butter or peanut butter.
Gluten-Free: to make gluten-free, use gluten-free crackers