Oh, my stars! Kids and adults alike will absolutely love this flavorful and cozy chicken and star soup. It's our family's favorite comfort meal to keep any sniffles and coughing away when the weather turns cold. Made with only 7 ingredients and in less than 25 minutes!
Sauté: In a large stockpot, heat the olive oil over medium-low heat. Add in the onions and sauté for 2-3 minutes. Add in the garlic, and sauté for 1-2 minutes. Add in the carrots, celery, Italian seasoning, and salt, and sauté for another 3-4 minutes, or until tender.
Chicken: add in the cooked chicken and saute for another 3-4 mintues.
Broth: add in the broth, turn the heat to medium-high, and bring to a boil.
Pasta: add in the pasta, reduce heat to a simmer, and then cook the pasta for 8-10 minutes. If the soup gets too thick, then you can add in additional broth.
Serve: let cool slightly and then serve and enjoy!
Notes
Age: 10+ months, we would recommend straining some of the broth out and letting it cool to almost room temperature before serving. Broth: the star pasts does keep expanding, so if your soup becomes too thick, feel free to add in additional broth.