2English muffinscut in half (pre-made mini pizza crusts or bagels work as well)
1/3cuppesto,pre-made or homemade
1/4cupeach red, orange and yellow peppers,finely chopped
1/2cupshredded mozzarella or Italian cheese blend
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Instructions
Preheat oven to 375 degrees F.
Taking one half of an English muffin, spread roughly 2 tablespoons of pesto on top and then sprinkle with cheese. Taking the peppers, make a small rainbow or any design you would like on top of the cheese.
Repeat with all of the English muffins.
Place the topped English muffins onto a baking sheet, and bake for 8-10 minutes, then heat oven to broil and bake for an additional 3-5 minutes or until cheese is golden brown and bubbly.
Notes
Yield: 4 english muffin pizzasAdd More Veggies: For even more veggie power - you can stir any green baby food puree into the pesto. I love adding in flavors susch as apple& kale, spinach, zucchini or peas or something similar. You can also take a store-bought or homemade pesto and add it to a blender or food processor along with 1-2 huge handfuls of spinch or kale, pulse until blended.