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+ servings
glass of carrot and orange juice with ice.

Get the recipe: ORANGE + CARROT JUICE WITH GINGER

5 stars (1 rating)

Ingredients 

  • 4 oranges, peeled and sectioned
  • 1/2 cup carrots, shredded or finely chopped
  • 1 inch fresh ginger, peeled and roughly chopped
  • 2-4 tablespoons water
  • Ice for serving

Instructions 

For Blender

  • Place the oranges, carrots and ginger into the blender and puree until smooth, roughly one minute. This will be a thick juice, so if needed, add water to thin it out and blend for 30 more seconds. Serve over ice.

For Juicer

  • Press the oranges, carrots and ginger through the juicer. These amounts of ingredients listed will get you one large serving. You may need to double this recipe in order to get the desired amounts. Serve over ice.

Notes

Yeild: 2 medium servings from blender or 1 large serving from juicer.
Storage: Will store for 2 days in fridge. It will separate with time, so stir before serving.

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