Let’s kick that boring instant oatmeal up a notch by hiding your kiddos favorite toppings underneath the cooked oats. Trust me - your toddler’s mind is about to be blown with this fun and super simple way of serving their breakfast oatmeal.
In a small bowl, stir together the oats, cinnamon, maple syrup (if using) and boiling water. Let sit for 2-3 minutes.
In a toddler-friendly bowl, add the toppings of your choice.
Spoon the oatmeal on top of the toppings, completely covering the toppings. Sprinkle with a pinch of cinnamon, drizzle with a splash of milk or cream to cool it down and serve.
Notes
Toppings: craisins, raisins, chopped pecans, pomegranate seeds, hemp seeds, chopped almonds, coconut flakes, apple chunks, berries, pear chunks, mini chocolate chips, chopped berries, etcOther Oat Options: you can make this recipe with cooked old-fashion oats, steel cut oats or warmed quinoa cereal as well.Ages: 12+ months