for toddlers and kids!


– Flour – Baking powder – Salt – Cinnamon – Ground nutmeg – Melted butter or oil – Maple syrup – Egg – Vanilla extact – Grated zucchini  – Milk

1 - whisk together the flour, baking powder, salt, cinnamon, and ground nutmeg.

2 - Add in the melted butter, maple syrup, egg, vanilla extract, grated zucchini, and milk. Stir until combined.

3 - Pour batter onto the pan and cook until tiny bubbles appear. Flip and cook.

4 - Serve and enjoy!

Cooking with  Toddlers

– Toddlers can help measure and put the ingredients into the bowl. – They can help mix the ingredients together. The little ones will love to squeeze the zucchini to get the liquid out.

Cooking with kids

– Kids can pick out and measure all of the ingredients. – Kids can help mix the ingredients together. – They can help pour the batter onto the griddle (with adult supervision). – They can help flip pancakes. – Kids can help spread butter and pour syrup onto warm pancakes.